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Boat Hire on Sea Escape – Package for 50 Guests

Sea Escape is a 75ft Charter boat capable of hosting functions for up to 50 guests. Perfect for corporate events, large birthday parties, and team building events. Sea Escape includes endless features that allow this vessel versatile to suit any occasion. Firstly, a 55inch television, fully equipped galley with storage space, BBQ and wireless connectivity through the boat. Secondly, multiple entertainment areas amongst 2 of her decks.

Starting from the stern of the vessel, she features a large outdoor dining area. Moving into the saloon, Sea Escape holds a fully equipped bar and seating booths throughout. On the top deck, is a further large seating area that allows guests to embrace a panoramic view of Sydney Harbour.

Aquarius is a 75ft Charter boat capable of hosting functions for up to 50 guests. Perfect for corporate events, large birthday parties, and team building events. Aquarius includes endless features that allow this vessel versatile to suit any occasion. Firstly, a 55inch television, fully equipped galley with storage space and wireless connectivity through the boat. Secondly, multiple entertainment areas amongst 2 of her decks.

Starting from the stern of the vessel, she features a large outdoor dining area. Moving into the saloon, Aquarius holds a fully equipped bar and seating booths throughout. On the top deck, is a further large seating area that allows guests to embrace a panoramic view of Sydney Harbour.

Amenities

  • 40
    40" Plasma TV
  • Air Con
    Air Con
  • Alcohol Bar
    Alcohol Bar
  • Bathroom
    Bathroom
  • Bluetooth Connectivity
    Bluetooth Connectivity
  • BYO Available
  • Coffee machine
    Coffee machine
  • Entertainment area
    Entertainment area
  • Flybridge
    Flybridge
  • Full Galley
    Full Galley
  • Fully Licenced
    Fully Licenced
  • Heat
    Heat
  • Icemaker
    Icemaker
  • Ipod / Ipad / Smart Phone connectivity
    Ipod / Ipad / Smart Phone connectivity
  • Karaoke
    Karaoke
  • Large Table with seating
    Large Table with seating
  • Lounge
    Lounge
  • Outdoor entertainment area
    Outdoor entertainment area
  • Outdoor Speaker
    Outdoor Speaker
  • Sundeck
    Sundeck
  • Swimming
    Swimming
  • Toilets
    Toilets
  • Wi-Fi
    Wi-Fi

Catering

Aquarius Canapé Menu

Minimum spend of $1500 otherwise a chef fee will apply: Monday to Friday $275 /

Saturday

$300 / Sunday $350

Basic Canapés Selection: $40 per person

Cold canapés: 2 variations

Warm canapés: 2 variations

Premium Canapés Selection: $60 per person

Cold canapés: 3 variations

Warm canapés: 2 variations

Substantial canapé: 1 substantial

Deluxe Canapés Selection: $90 per person

Cold canapés: 4 variations

Warm canapés: 3 variations

Substantial canapé: 2 substantial

Each package includes approximately 10-15 canapés per person (hot & cold canapés),

substantial canapé option includes 1 per person of each variation

Canape Selections

Cold Canapés

PROSCIUTTO & MELONE

fresh rockmelon wrapped in San Danielle prosciutto

PRAWNS COCKTAIL

whiskey pink sauce and cos lettuce

STECCHINO CAPRESE

individual cherry tomatoes with baby bocconcini balls and fresh basil and

Italian balsamic

glaze

PANINI IMBOTTITI

mini seasoned buns stuffed with spicy Italian salami and cream cheese

SALTED CHEESECAKE

four cheese, a hint of chives in a savory tartelette

TUNA TARTARE

spicy marinated Bluefin Tuna with sesame seeds, lime & fresh cucumber

accompanied with

Crème Fraiche

BEETROOT MOUSSE

accompanied with a crispy shell, greek yogurt, and roasted almond flakes

SALMON MOUSSE BLINIS

lime zeste and black caviar

Warm Canapés

ARANCINI

homemade deep-fried rice balls; with porcini mushrooms and truffle

POLPETTE

mini pork and veal meatballs, slow-cooked in a rich pomodoro sauce

FOCACCIA

cooked n a woodfire oven, dry tomato, and olives.

QUICHE CAKE

backed, with seasonal roasted vegetables and a touch of cream.

FICHI

caramelizes figs wrapped in 24 moths aged prosciutto and blue cheese fondue.

CROCCHETTE

mini mashed potatoes fried balls, with parmesan, parley & spicy aioli.

MUSHROOMS VOL AU VENT

porcini and melted Italian soft cheese, dill

PUMPKIN

roasted butter honey pumpkin, goat cheese, and walnuts.

Substantial Canapés

HOMEMADE GNOCCHI

gluten-free soft potatoes balls, in a creamy truffle and mushrooms sauce

LASAGNA

traditional Italian layered pasta, with pork and veal ragu’ and bechamel cream.

INVOLTINO

Italian fennel sausage roll, provolone cheese, and cos lettuce mayo.

SALMON

roasted ocean salmon fillet, marinated in a Mediterranean juice, with rosemary

potatoes pure’

and black garlic confit.

BEEF MINI BURGER

milk bun, beef patty, swiss cheese, tomato relish, and aioli.

CHICKEN

succulent caramelized chicken thigh fillets, orange jasmine rice, a hint of thyme.

Aquarius BBQ Menu

Minimum spend of $1500 otherwise a chef fee will apply: Monday to Friday $275 /

Saturday

$300 / Sunday $350

Basic Carne BBQ Menu: $55 per person

Canapé (1) –

arancini pork and veal ragù &

mozzarella

Main Carne (1) – slow-cooked beef brisket served

with roast cocktail potatoes

Contorni – insalata mista, tomato

, cucumber &

olives w EVO

Fresh Organic Bread

Premium Carne BBQ Menu: $70 per person

Canapés (2) – arancini pork and veal ragù & mozzarella. –

Procciutto & Melone.

Main Carne (2)- Mediterranean marinated Pork loin, slow-

cooked in the wood fire oven. – Charcoal chicken skewers,

glazed with herbs, garlic & lemon zest

Contorni – Insalata Caprese Baby bocconcini mozzarella, fresh

Roma tomato, EVO balsamic & basil leafs

Fresh Organic Bread

Deluxe Carne BBQ Menu: $95 per person

Canapés (3) – arancini with porcini mushrooms and truffle – mini pork & veal meatballs

with Pomodoro sauce. – Prawn cocktail.

Main Carne (3) – lamb skewers marinated in red wine, garlic, rosemary & EVO w/ a hint

of chili. – Braised octopus in a rich spicy sauce, w/ potatoes & olives. – Mediterranean

marinated Pork loin, slow-cooked

Contorni – insalata mista, tomato

, cucumber & olives w EVO

Fresh Organic Bread

Aquarius Buffet and Platters Menu

Create your own buffet table

Minimum spend of $1500 otherwise a chef fee will apply: Monday to Friday $275 /

Saturday

$300 / Sunday $350

ANTIPASTO BOARD – $150Each platter serves approx 10 people

An assortment of Italian giardinieri and Salumi’s including

– roasted capsicum, char-grilled eggplant, olives, artichoke

hearts, provolone dolce’, parmesan cheese, double-smoked

ham, Parma Proscuitto, and Sopressa salami.

SEAFOOD PLATTER – $350

Each platter serves approx 10 people

Sydney Rock oysters, Queensland Fresh King Prawns,

Tasmanian Salmon Sashimi, accompanied with sweet chilly

aioli, lemon wedges, and parsley

BBQ Carne Platters ARROSTO DI AGNELLO: $250

Each platter serves approx 10 people

4-hour slow-roasted lamb, braised and cooked in the wood-fired oven – marinated in red wine,

garlic, rosemary, and extra virgin olive oil w/ a hint of chilli

BBQ Carne Platters – ALA Dl POLLO: $250

chicken wings caramalised in the wood-fired oven w/ cherry tomatoes, spring onion, and extra

virgin olive oil

BBQ Carne Platters – COSCIA DI POLLO: $250

tender chicken thigh fillets cooked in the wood-fired oven glazed in honey, soy, garlic and

extra

virgin olive oil

BBQ Carne Platters – LONZO DI MAIALE: $250

pork loin roast crackled in the wood-fired oven w/ fennel, sage, rosemary and a hint of orange

zest

Contorni Platters – RUCOLA

DELUXE SALAD: $70

Each platter serves approx 10

people

rocket, Pear & Parmesan served with a balsamic glaze.

Contorni Platters – PATATE AL FORNO: $70

Each platter serves approx 10 people

wood-fired roasted potatoes w/ garlic, rosemary, and olive oil

Contorni Platters – SELEZIONE DELL’ORTO: $70

Each platter serves approx 10 people

wood-fired roasted seasonal vegetables

Contorni Platters – INSALATA MISTA: $70

Each platter serves approx 10 people

mixed lettuce, tomato, cucumber, onion, olives, and bocconcini

Aquarius Beverage Package Menu

Premium Beverage Package: $15 per person, per hour
Peroni
Corona
Pure Blonde
Light beer
Wine & sparkling wine
Soft drinks

Spirits Beverage Package: $20 per person per hour
House spirits
Peroni
Corona
Pure Blonde
Light beer
Wine & sparkling wine
Soft drinks

 

Top Shelf Spirits Package: $25 per person per hour

Belvedere
Hendrix
JW Black
Chivas Regal
House Spirits
Peroni
Corona
Pure Blonde
Light Beer
Wine
Champagne
Soft Drinks‌

Cash Bar/Bar Tab: $1,500 minimum spend

Pricing Guide

Boat Hire on Sea Escape – Package for 50 Guests:

4 hour charter package
50 Guests required
NO BYO food or beverages permitted
Includes Captain & Crew
Pick up/drop of from any city wharf

March – August
Catered: $52.00 per person + Catering + Beverages
$650 for every additional hour

November – February
Catered: $64.00 per person + Catering + Beverages
$800 for every additional hour

Add BBQ food for $45pp
Add Canape food from $65pp
Add Buffet food from $55pp

Add unlimited beers, wine, sparkling, reds & soft drinks
for $15pp/hr
+ add basic spirits for additional $5pp/hr

EXCLUDES PUBLIC HOLIDAYS & SPECIAL EVENT DATES

Optional Extras

Enquire on booking
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Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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This price is only an estimate, different rates will apply on certain holidays, more information via booking.