The French-designed catamaran Too Up brings simplicity and sleekness to the Sydney chartering industry. Designed with safety in mind, she does not lean like some single-hulled yachts do. Perfect for a family outing in summer, or a friends birthday party in winter on Sydney Harbour. Fully equipped with features such as the spacious entertainment area, Inbuilt sound system, Dive platform & Swim ladder and much more. No matter the occasion or the season, Boat Hire on Too Up provides an experience that is hard to beat for a vessel of her price range.
Daisy Canape Selection:$30 per person Roasted Kumara Frittata with Parmesan & Pine Nuts (gf/veg)
Summer Rice Paper Rolls with Green Mango & Mint (gf/veg)
Little Chicken Sandwiches with Tarragon & Chives
Tartlets with Goat Curd, Tomato & Basil (veg)
Prawn Zucchini Skewers with Lemon Salt (gf)
Tulip Canape Selection:$40 per person Cold Canapes Crostini with Duck Confit & Cornichons
Little Chicken Sandwiches with Tarragon and Chives
Prawn Tartlet with Broadbean Mash, Lemon & Baby Herbs
Bocconcini, Cherry Tomato and Basil Skewers (gf/veg)
Rare Roast Beef Brioche with Horseradish Cream & Cress
Warm Canapes Asparagus, Pancetta and Haloumi Bundles with Sumac (gf)
Arancini with Pumpkin, Sage and Mozzarella (veg)
Gardenia Canape Selection:$55 per person Cold Canapes Cured Ocean Trout on Potato Roesti with Saffron Aioli (gf)
Juicy Peach Wedges ribboned with Prosciutto & Blue Cheese (gf)
Little Chicken Sandwiches with Tarragon & Chives
Tartlets with Carrot Creme, Marinated Feta & Pomegranate Pearls (veg)
Peking Duck Crepe with Hoisin and Cucumber
Roasted Turkey, Cranberry and Brie Brioche
Warm Canapes Syrian Spiced Lamb Kofta with Tahini
Beef & Guinness Pies with Tomato Relish
Grilled King Prawn in Pernod & Garlic Butter (gf)
Too Up Platter Menu
Antipasto Platter:$25 per person Cured meats
Olives, nuts and dates
Quality Australian soft and hard cheeses
Mozzarella
GF & non GF crakers, Grissini (GF)
Cheese Platter: $20 per person Quality Australian soft and hard cheese
Dips, carrot and cucumber crudités
Dates and nuts
GF & non GF crackers
Seasonal Fruit Platter: $15 per person A wide selection of sliced seasonal fruit including melon, strawberry’s, pineapple, mango, grapes, berries etc
Fresh Seafood Platter:$100 per person minimum order of 6 people
$90 per person for any group larger than 6 guests Fresh local prawns
Oysters
Dressed Crab
Half lobster
Smoked salmon, assorted sashimi
Moreton Bay bugs (GF) and caviar
Too Up BBQ Menu
Mates BBQ: $40 per person Marinated chicken skewers
A selection of gourmet sausages
A selection of salads
Aussie BBQ: $60 per person Peeled tail-on King Prawns
Angus eye fillet steak
A selection of gourmet sausages
A selection of salads
Seafood BBQ: $60 per person Tasmanian salmon steaks
BBQ king prawns
Salad Selections For group of up to 6, choose 2 salads For group of up to 7+, choose 3 salads Spicy Pumpkin and Couscous
Beetroot, Goats Cheese and Walnuts
Classic Greek Salad
Garden Fresh Green Salad
Creamy Aioli Potato Salad
(Note** salads can be altered slightly to accommodate allergies; salads are subject to seasonal variations)
Too Up Beverage Package
Premium Wine and Beer Package
The Sydney Harbour Boating Catering team can organise a selection of wines, beers and soft drinks for your special day. Just let us know your preferences. Our set packages include a choice of 1 sparkling wine, 3 white wines, 3 red wines and a selection of local and imported beers and ciders.
Price: $15 per person per hour (adults only charge)
*Sparkling
Taltarni Series Brut Sparkling Wine
Piper-Heidsieck Brut Champagne
Moët & Chandon Brut Impérial
Veuve Clicquot Yellow Label Brut
Charles Heidsieck Brut
*White Wine
Petaluma Chardonnay
Robert Oatley Signature Chardonnay
Brokenwood Cricket Pitch Sem Sav Blanc
Oyster Bay Sauvignon Blanc
*Red Wine
Ninth Island Pinot Noir
Annies Lane Shiraz
Knappstein Cabernet Sauvignon
Wirra Wirra Mrs Wigley Rosé
Beer
Corona Extra
Heineken Lager
Ashai Super Dry
Sample Brewery
Soft Drinks
Coke
Sprite
Bundaberg Ginger Beer
Kirks Lemon
San Pellegrino Sparking Mineral Water
* Wines are subject to availability and may change
Pricing Guide
Too Up Prices
September – April
Hourly Rate
$700
Minimum 3 hour charter
$2,100
4 Hour Charter
$2,800
May – August
Hourly Rate
$600
Minimum 3 hour charter
$1,800
4 Hour Charter
$2,400
Overnight Experience
Overnight for 2 (6pm – 10am)
$2,800
Overnight for 4 (6pm – 10am)
$3,000
Additional Charges
BYO Fee (Per Person)
$20
BYO option now includes all soft drinks, sparkling and still water and orange juice as well as ice as standard.
$20 per person (No charge for under 18s)
Wharf Fees
$50
Public Holiday & Special Events
Public Holiday Surcharge
25%
NYE
POA
Optional Extras
Enquire on booking
Esky with Ice
Catering
Florist
Laser Clay Shooting
Magicians
Clowns
Make an enquiry
We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
This price is only an estimate, different rates will apply on certain holidays, more information via booking.