s Cabaret - Sydney Boat Hire

Cabaret

Cabaret is a 35.6-foot sailing catamaran suitable for intimate family gatherings of up to 20 guests. Built for stability, this vessel is ideal to explore Sydney Harbour – one of the most beautiful waterways in the world. On board Cabaret, you can enjoy the freshly cooked BBQ food, sunbathe on the trampoline, and watch children play with water safely on the lilypad. Cabaret features:

BBQ with Crew to Cook
Music System- Bluetooth
Large Esky with Padded Seating
One bathroom, 3 cabins
Outdoor deck and nets to capture view and laze in the sun
Undercover al fresco area for entertaining
Galley kitchen to store food only
Garbage management and disposal
Swim Ladder
Environmentally friendly eating and drinkware – plates, cups, cutlery, napkins, platters, utensils

Pricing

Cabaret Rates
April – September
Per hour $350
3 hour charters are subject to approval at $400 per hour
October – March
Sunday – Friday $350
Saturdays $400
December
Per hour $400
Additional Fees
BYO Fee $150
Includes eskies, plates, cutlery, cups, serving equipment, cleaning, garbage disposal, BBQ usage/cleaning and BBQ utensils. Please note BYO ice and drinking water.
Wharf fees $50/stop
Lilypad hire $25
Standup Paddleboard hire (2x available) $50 each
Public Holidays & Special Events
Per hour $500
NYE (7 hour BYO) $13,000

Amenities

  • Bathroom
    Bathroom
  • BBQ
    BBQ
  • Bluetooth Connectivity
    Bluetooth Connectivity
  • Esky's
    Esky's
  • Ipod / Ipad / Smart Phone connectivity
    Ipod / Ipad / Smart Phone connectivity
  • Outdoor entertainment area
    Outdoor entertainment area
  • Toilets
    Toilets

Catering

Cabaret Catering

 Cabaret Catering

$10 per person extra for any menu alterations 

(all requirements can be accommodated, must be advised 7 days prior to cruise)

BBQ Menus

Minimum 8 guests

$70 catering delivery fee applies

 

Budget BBQ: $30 per person

Assorted crisps

Bacon and onion tarts

Beef chipolata sausages with sauce

Tandoori chicken skewers with minted yoghurt

Mixed green leaf salad

Fresh bread

 

Traditional BBQ: $43 per person

Assorted crisps

Gourmet sausages(gf) with bbq onions, soft bread rolls and condiments

Tandoori chicken skewers with minted yogurt (gf)

Sweet potato roasted tomato feta and basil frittata (gf) (v)

Spiralli pasta pesto roasted capsicum pine nuts parmesan (v)

Mixed green leaf salad in a light dressing (gf) (v) (vgn)

Chocolate fudge brownies

 

Gourmet BBQ: $50 per person

Assorted crisps

Fresh prawns with dill aioli(gf)

Steaks with condiments(gf)

Lemon oregano chicken with tahini yoghurt (gf)

Smashed baby potatoes, with pink peppercorn & parsley salad

Brown rice salad cashews sunflower seeds capsicum soy and lemon dressing (gf) (v) (vgn)

Assorted mini rolls

Lemon citrus tarts with strawberries

Buffet Menus

Minimum 8 guests

$70 catering delivery fee applies

 

Tradewinds Menu: $43 per person

Selection of dips with pitta crisps and crudites

Chicken, mayo, rocket and celery ribbon sandwiches

Brown rice salad with cashew, sultanas, capsicum, parsley with lemon & soy dressing (gf) (v) (vgn) in noodle box

Peking duck pancakes

Vegetarian rice paper rolls (gf) (v)

Spinach and mushroom arancini balls with aioli (v)

Spinach and fetta tart (v)

Portuguese tarts & salted caramel slice

Seasonal fruit

 

Cruising Menu: $60 per person

King prawns with citrus aioli

BBQ lamb cutlets with tahini yoghurt dressing (gf)

Tart with caramelised onion, fetta and spinach (v)

Greek Salad (gf)

Rocket, roasted beetroot, sweet potato, caramelized walnuts salad with balsamic glaze (gf)

Selection of breads

Platter with cheese, strawberries & water biscuits or Petit fours with strawberries

Canapé Party Menus

Minimum 8 guests

$70 catering delivery fee applies

 

Party Finger Food Menu: $30 per person

Selection of dips with pitta crisps & crudités with cheese & crackers

Chicken, mayo, rocket and celery ribbon sandwiches

Peking duck pancakes

Vegetarian rice paper rolls (gf) (v) (vgn)

Mushroom and spinach arancini balls with aioli (v)

Sweet potato roasted tomato fetta and basil frittata (gf) (v)

 

Deluxe Party Finger Food Menu: $40 per person

Selection of dips with pitta crisps & crudités

Assorted sushi

Chicken, mayo, rocket and celery ribbon sandwiches

Peking duck pancakes

Vegetarian rice paper rolls(gf)

Sweet potato & prosciutto frittata(gf)

Lemon citrus tarts & brownies

Seasonal fruit

Grazing Box Menus

Each platter serves 10 guests

$70 catering delivery fee applies

 

Charcuterie Box –  $250

A selection of cured meats, bocconcini, feta, olives and pate, semi dried tomatoes, crackers and fresh bread

 

Gourmet Cheese and Fruit Box – $250

A selection of quality Australian and International cheeses, seasonal fruit, nuts and dried fruit selection and assorted crackers

 

Vegetarian Box –  $150

Seasonal fresh vegetable crudités, a trio of gourmet dips – hommus & red caviar dip served with olives, crackers & fresh baguette

 

Seasonal Fruit Box –  $110

Fresh in season fruits

 

Dessert Box –  $150

Petit fours, Selection of home made slices, cakes & tarts

Lunch Box Menus

Suitable for Sailing Regattas

Minimum 10 guests

$70 catering delivery fee applies

 

Regatta Menu: $22 per person

Soft damper roll with cajun chicken, aioli, avocado & greens

Tortilla wrap with rare roast beef, roast capsicum, grainy mustard & salad

Spinach & ricotta filo pie

Chocolate fudge brownie

 

Mariner Menu: $35 per person

Bakery

Chicken, mayo, rocket and celery ribbon sandwiches

Lamb fillet with minted yoghurt, tomato, fetta and leaves on wraps

 

Salad boxes | Minimum order of 6 per selection

Brown rice salad with cashew, sultanas, capsicum, parsley with lemon & soy dressing (gf)

Spiralli pasta pesto with roasted capsicum, pine nuts, and parmesan (v)

Char grilled chicken breast, cos, bacon, egg, shaved parmesan and aioli (gf)

Thai beef with vermicelli, tomato, cucumber, mint, Thai basil and capsicum (gf)

Portuguese Tart

Optional Extras

To be added to other menu selections

Platter of prawns with aioli – Market price on request

 

Medium Sushi Platter – $100

Serves 10 guests

 

Large Sushi Platter – $120

Serves 15 guests

Click to download Cabaret Catering

Optional Extras

Enquire on booking
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    Catering
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    Florist
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    Laser Clay Shooting
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    Large Esky
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    Crockery
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    Cutlery
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    Cups
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    Bluetooth Connectivity

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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This price is only an estimate, different rates will apply on certain holidays, more information via booking.