Blue Sky

BOAT STYLE
Party Boat Hire Sydney
CAPACITY
20 Guests
LENGTH
35.6 ft
MIN. HOURS
4 hours

Blue Sky is a 35.6-foot sailing catamaran suitable for intimate family gatherings of up to 20 guests. Built for stability, this vessel is ideal to explore Sydney Harbour – one of the most beautiful waterways in the world. On board Blue Sky, you can enjoy the freshly cooked BBQ food, sunbathe on the trampoline, and watch children play with water safely on the lilypad. Blue Sky features:

BBQ with Crew to Cook
Music System- Bluetooth
Large Esky with Padded Seating
One bathroom, 3 cabins
Outdoor deck and nets to capture view and laze in the sun
Undercover al fresco area for entertaining
Galley kitchen to store food only
Garbage management and disposal
Swim Ladder
Environmentally friendly eating and drinkware – plates, cups, cutlery, napkins, platters, utensils

Pricing

Blue Sky Rates
February to October
Sunday to Friday	$350 per hour
Saturdays	$375 per hour
November & January
Sunday to Friday	$375 per hour
Saturdays	$400 per hour
December
Sunday to Friday	$400 per hour
Saturdays	$425 per hour
Additional Fees
Wharf fees	$50 per stop
BYO surcharge	$125
Includes all crockery, cutlery, cups, utensils, serving equipment, BBQ usage and eskies. Please note BYO ice
Water Pack: Extra Large Lilypad / 2 x Full Size SUP’s	$125
Public Holidays
Boxing Day	$510 per hour
Australia Day	$510 per hour
New Years Day	$510 per hour
New Years Eve	$POA

Amenities

Bathroom
BBQ
Bluetooth Connectivity
Esky's
Ipod / Ipad / Smart Phone connectivity
Outdoor entertainment area
Toilets

Eligible for

Rates may increase

Catering

Blue Sky Buffet & Canapé Menu

Blue Sky Buffet Menus
Minimum order of 10 guests

Buffet Menu One: $38 per person

Grazing Plate
Sliced, shaved deli meats, marinated feta, olives, assorted dips, grilled Turkish bread, crackers

Buffet
Thai Beef Salad with coriander, mint, Thai basil, Asian greens, rice noodles
Chicken Breast with eggplant, parsley, capers, seasonal roast vegetables
Goats curd & beetroot tart
Mixed baby leaf salad, balsamic, tomatoes
Fresh bread & butter

Buffet Menu Two: $46 per person

Grazing Plate
Sliced, shaved deli meats, marinated feta, olives, assorted dips, grilled Turkish bread, crackers

Buffet
Fillet beef with crushed peppercorn crust, roast kumara, eggplant, Spanish onions , cherry tomatoes
Pulled Coconut Chicken with charred broccoli, spinach leaves, coriander, Thai basil, fried onions
Couscous & lentil salad with roasted beets, gremolata, lemon chickpea, parsley, dressing
Mixed leaf salad, balsamic, tomatoes
Fresh bread & butter

Perfect Day Canapé Menu
Minimum order of 10 guests
Serving of 12 pieces per person

Canapé Menu: $57 per person

Cold Canapés
Seasonal cooked prawns with lime dill dressing
Peking duck with sesame crepes
Truffled mushroom tart with thyme, parmesan
Yakatori chicken skewers with toasted sesame

Warm Canapé
Vegetarian curry puff bites with coriander, sweet chilli
Spiced lamb with crisp phyllo pastry
Peppercorn beef pies with tomato, smoked BBQ sauce

Blue Sky BBQ Menu

Blue Sky BBQ Menus
Minimum order of 10 guests

BBQ Menu One: $38 per person

Grazing Plate
Sliced, shaved deli meats, marinated feta, olives, assorted dips, grilled Turkish bread, crackers

BBQ
Spiced rump steak with tomato chilli relish
Italian pork sausages with caramelized onions

Salad
Pasta salad with roasted seasonal vegetables, herbs, parmesan
Mixed baby leaf salad, balsamic, tomatoes
Fresh bread & butter

BBQ Menu Two: $46 per person

Grazing Plate
Sliced, shaved deli meats, marinated feta, olives, assorted dips, grilled Turkish bread, crackers

BBQ
Tandoori lamb cutlets with tomato relish
Salmon fillets with sweet ponzu sauce
Gremolata marinated chicken with cumin minted yoghurt
Pasta salad with roasted seasonal vegetables, herbs, parmesan
Classic Greek salad with oregano dressing, feta
Fresh bread & butter

BBQ Menu Three: $57 per person

Grazing Plate
Sliced, shaved deli meats, marinated feta, olives, assorted dips, grilled Turkish bread, crackers

BBQ
Marinated scotch fillet with BBQ onions, Dijon mustard
Prawn & barramundi kebabs with lime aioli
Middle Eastern-spiced lamb kofta skewers with cucumber garlic yoghurt
Quinoa salad with roasted seasonal vegetables, grilled pineapple, herbs, rocket leaves
Baby leaf salad with tomatoes, cucumber, balsamic
Fresh bread & butter

Sweet
Decadent chocolate brownie ganache squares

BBQ Menu Four: $42 per person
Marinated rump steaks with spicy tomato relish
Italian pork sausages with caramelized onions
Gremolata marinated chicken with cumin minted yoghurt
Spanish paprika chorizo
BBQ onions
Assorted condiments
Bread & butter
2 x Chef’s salads

Blue Sky Platter Menu

Blue Sky Platter Menus
Minimum order $290

Chorizo / Grill Platter: $98 for 10 guests
Spanish chorizo, grilled halloumi, Turkish bread, tapenade, mayo, pesto

Dips: $107 for 10-12 guests
Assorted dips (4), marinated olives, grilled Turkish bread, crackers

Charcuterie: $159 for 10-12 guests
Shaved & sliced deli meats – chorizo, feta, olives, 2 x dips, grilled bread, crackers

Seafood: $144 for 30 pieces
Sydney Rock or Pacific Oysters, peeled king prawns, Tasmanian smoked salmon with traditional garnishes

Sweet Treats: $95 for 20 pieces
Chocolate brownie ganache squares
Honey-glazed almond slice
Orange flourless poppy syrup cake
Raspberry & toasted coconut slice

Fresh Fruit Platter: $104 for 10-12 guests
Seasonal fruits & berries

Click to download Blue Sky Catering