Champagne Sailing 2
Welcome aboard Champagne Sailing 2 the brand new sister vessel to your local favorite Champagne Sailing. This Seawind 1160 Resort catamaran is your gateway to unforgettable experiences on the magnificent Sydney Harbour. At 38 feet in length, Champagne Sailing 2 offers the epitome of luxury and comfort, accommodating a maximum of 43 guests.
Equipped with two bathrooms, a fully-equipped galley, and a large BBQ, the spacious catamaran provides everything you need for a seamless sailing adventure. Whether you choose to bring your own refreshments or opt for the professional food catering service, we cater to your every need.
Experience the beauty of Sydney Harbour with water toys, including a lily pad and stand-up paddleboard, allowing you to immerse yourself in the pristine waters. The spacious layout boasts an expansive deck with ample seating, including bow seating and trampolines, perfect for soaking up the sun and enjoying panoramic views.
Embark on a journey of luxury and relaxation with Champagne Sailing 2. Book your unforgettable sailing experience today and create memories to last a lifetime.
Champagne Sailing 2 | |
Saturdays & all of December | |
Up to 30 guests | $650 per hour |
31 – 43 guests | $750 per hour |
Minimum 4 hours | |
January – November | |
Up to 30 guests | $600 per hour |
31 – 43 guests | $700 per hour |
Minimum 3 hours | |
Additional Fees | |
BYO Fee | $150 |
Includes the use of all onboard equipment, BBQ, eskies, disposable eating and drinkware, and rubbish removal | |
Bag/s of ice | $6 per bag |
Lilypad | $50 |
2 x Standup Paddleboards | $50 |
Pick up and drop off fees apply | |
Public Holidays & Special Events | |
Public Holidays & Special Events (up to 30 guests) | $3,420 |
Public Holidays & Special Events (31 – 43 guests) | $3,900 |
Rates are for a 4 hour booking, additional hours can be added at Saturday rate with 20% surcharge | |
NYE | Ticketed Event |
- Bathroom
- BBQ
- Bluetooth Connectivity
- BYO Available
- Crockery
- Cutlery
- Esky's
- Outdoor entertainment
- Stand-up paddleboards
- Sunbaking
- Swim Ladder
- Swimming
- Utensils
Champagne Sailing Sandwich Menu
Minimum order 8 sandwiches
Sandwiches: $10 per person (1pp)
Baguettes/Wraps: $12 per person (1pp)
Sandwiches are made on wholewheat & quinoa & soy organic sourdough
Baguettes are made on white crispy fresh baked bread.
Sandwiches, Baguettes & Wraps are cut into 1⁄4’s
The sandwiches and baguettes/ wraps are presented in quality craft window boxes.
Sandwich fillings include:
Double smoked ham, Swiss cheese, tomato, mixed leaves & mayonnaise.
Poached Chicken Breast, avocado, mayonnaise and mixed leaves.
Smoked Salmon, cream cheese, avocado, capers, Spanish onion.
Chargrilled vegetables, pesto, ricotta and baby spinach
Corned Beef, tomato pickles, tasty cheese and mayonnaise
Portuguese chicken Breast, mayonnaise, chilli jam & mixed leaves
Tuna, lemon mayo, cucumber, pickled onion and mixed leaves
Salad sandwich with avocado, tomato, cucumber, carrot, onion, & Swiss cheese
Champagne Sailing BBQ Menu
Your choice of meat, freshly cooked on the BBQ & served with rocket & parmesan salad and fresh bread rolls
Gourmet Sausages freshly cooked on the BBQ: $15 per person
Vegetarian/Vegan/GF option available
Homemade Wagyu Beef Burgers cooked on the BBQ: $20 per person
Chicken/Vegetarian/ Vegan/GF option available
Mixture of burgers and sausages: $25 per person
Mixed Kebabs: $25 per person
Choice of Honey soy chicken, Moroccan lamb, Smokey BBQ beef, Rosemary lamb, Korean pork
Champagne Sailing Buffet & Cocktail Menu
Cold finger food
Minimum 12 per item
Roast pumpkin, goat’s cheese & tomato frittata: $3.40 each
Cocktail pork & fennel rolls: $3.50 each
Cocktail Spanakopita (feta & spinach filo triangles): $3.40 each
Cocktail sausage rolls: $3.40 each
Cocktail Smoked salmon & dill quiche: $3.60 each
Gourmet Sliders:
Minimum 12 per order
Minimum 24 per order for beef brisket
Slow cooked beef brisket: $3.90 each
Chicken schnitzel: $3.90 each
Roast vegetable & goat’s curd: $3.90 each
Smoked salmon & cream cheese:) $3.90 each
Buffet meats
Served cold
Free range marinated & roasted chicken cut into 1/8’s: $25 each
Rare roast beef served with horseradish & mustards: $75 p/kg (min 2 kg)
Apple cider & maple glazed free range ham w/ apple pear & ginger chutney: $50 p/kg (min 2 kg)
Add on fresh bread rolls: $1 per person
Whole tray cakes: $145.00
(30 × 40cm) 24 to 32 portions
Orange & Almond cake (GF, DF)
Flourless chocolate & raspberry cake (GF)
Chocolate & walnut brownie (GF)
Blueberry & lime baked cheese cake
Apple & rhubarb crumble
Carrot & walnut cake
Champagne Sailing Salad Menu
Serves at least 20 people
Half size platters available on request $40.00 each
Wild Rice Salad: $75
with brown and wild rice with sultanas, almonds, toasted coconut and lemon honey mustard dressing
Asian Coleslaw: $75
with red & Chinese cabbage with shallots, coriander, mint, sesame seeds, pepitas and a sweet chilli and lime dressing.
Wild Rocket, Roasted Pumpkin & Pine nut Salad: $75
with cherry tomatoes, goats cheese served with balsamic dressing.
Israeli Couscous Salad: $75
with fresh herbs, cherry tomato & chilli with a lemon & garlic dressing.
Quinoa & Roasted cauliflower Salad: $75
with cashews, currants, roast cauliflower & chickpea.
Seasonal Roast Vegetables: $85.00
- Catering
- Florist
- DJ's
- Laser Clay Shooting
- Magicians
- Clowns
- Topless waiters/waitresses
- Photographer
- Large Esky
- Crockery
- Cutlery
- Cups
- Bluetooth Connectivity