Tiger 4 is a Seawind 1160 Resort, specifically designed for boat hire use on Sydney Harbour. This vessel is known for its wide layout and its huge capacity of 43 guests. This 38ft boat hire vessel has amenities for any occasion. This includes a Large gas BBQ, 2 large Esky’s, and a Fusion sound system.
Tiger 4 was one of a few vessels to have changed the catamaran charter market. Introducing this Australia built Seawind to Sydney Harbour, it opened doors to the industry of how well-planned charter catamarans can truly be.
Even though the main saloon is 6.5m wide, it can be almost fully enclosed by plastic clears. This makes it flexible to suit many different occasions such as Birthday Party cruises, Easter cruises and New Years Eve Cruises.
| Tiger 4 Rates | |
| May – October | |
| Up to 30 guests | $550 per hour |
| 31 guests and over | $650 per hour |
| November – April | |
| Sundays – Fridays | |
| Up to 30 guests | $600 per hour |
| 31 guests and over | $700 per hour |
| Saturdays | |
| Up to 30 guests | $650 per hour |
| 31 guests and over | $750 per hour |
| December | |
| Up to 30 guests | $650 per hour |
| 31 guests and over | $750 per hour |
| Additional Fees | |
| BYO Surcharge | $150 |
| Inclusive of plates, cups, cutlery, rubbish removal and cleaning costs, use of BBQ, lily pads and swim noodles. Please note BYO ice | |
| Pick up and drop off wharf fees apply | |
| Public Holidays & Special Events | |
| Public Holidays & Special Events (up to 30 guests) | $800 per hour |
| Public Holidays & Special Events (31 guests and over) | $900 per hour |
| New Years Eve (6.5-hours, BYO, catering package must be purchased) | $15,000 |
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Tiger 4 Catering Menu
BBQ Packages
BBQ Package One: $15 per person
Gourmet beef sausages, onions, rocket and parmesan salad with fresh bread and bread rolls
BBQ Package Two: $25 per person
Gourmet beef sausages, lamb rissoles, peppered beef rissoles, onions, cheese slices, rocket and parmesan salad with fresh bread and bread rolls
BBQ Package Three: $25 per person – ON REQUEST
Choice of brisket or pulled pork and slaw burgers, gourmet beef sausages, fresh bread and bread rolls
BBQ Package Add-Ons
Chicken kebabs $10 per person
Lamb cutlets marinated with lemon and herbs (plain also available) $15 per person
Scotch fillet steak $15 per person
Haloumi with lemon juice and herbs $5 per person
Salads: $75 per salad
One salad serves 20 guests
Kale, pomegranate, marinated goat’s cheese with lemon and balsamic vinaigrette
Penne pesto pasta salad with feta and cherry tomatoes
Cheese & Cold Meat Boxes
Selection of gourmet cheeses, variety of cured meats, dips, assorted crackers, seasonal fruits and nuts
Caters for approx. 20 guests $150
Additional secondary box $120
*All condiments and utensils will be supplied with catering
