s Rhemtide - Sydney Boat Hire

Rhemtide

Rhemtide

Welcome aboard Rhemtide, a 76-foot motor yacht crafted by the renowned Jack Hargraves. With a history of premium charters in the United States with high profile guests, this luxurious vessel now brings it sophisticated style to Sydney Harbour.

Ideal for both day cruises and overnight getaways, Rhemtide boasts a generous capacity, comfortably accommodating up to 42 guests during daytime excursions and providing cozy quarters for 6 passengers overnight.

Indulge in the opulent amenities of Rhemtide, featuring a bueaifully appointed master cabin with a queen-sized bed and two guest cabins with two single beds each. Rhemtide ensures your comfort and pleasure with its full-size bar, BBQ, and alfresco dining setup. Revel in the expansive entertaining spaces, including open-air upper deck, aft deck, and front deck, perfect for soaking in the sun and sea breeze.

Whether you’re planning a private event, a corporate function, or simply a leisurely cruise, boat hire on Rhemtide provides a setting of unparalleled comfort and elegance. Experience unparalleled luxury and unforgettable moments aboard Rhemtide – your gateway to unparalleled maritime elegance. Book your voyage today and sail into a world of refined indulgence

Pricing

Rhemtide Rates
November – February
Per Hour $1,250
Minimum 4 hours
March – October
Per Hour $990
Minimum 3 hours
Other Charter Packages
Transfer Rate $1,500 per hour
Available March – October only, minimum 2 hours
Overnight Rate $10,000 + 20% APA
Set times of 12:00pm – 10:00am
Staff Fees
Wait Staff $300 for up to 4 hours, $75 per additional hour
1 – 10 guests: 1 x waitstaff
11 – 20 guests: 2 x waitstaff
21 – 42 guests: 3 x waitstaff
BYO Fees
BYO Catering (November – February) $500
BYO Catering (March – October) $250
BYO Beverages $25 per person
$500 minimum spend
Includes supply of ice, glassware, and filtered tap water
NO BYO on Friday and Saturday’s during December
Pick up and drop off fees apply
Public Holidays & Special Events
Public Holidays $1,500 per hour (min 5 hr), 20% surcharge on food & beverages, 100% surcharge on staff fees
Boxing Day (6 hour all inclusive for 30 guests) $20,000
New Year’s Eve (7 hour all inclusive for 30 guests) $40,000

Amenities

  • Bathroom
    Bathroom
  • BBQ
    BBQ
  • Bluetooth Connectivity
    Bluetooth Connectivity
  • BYO Available
  • Crockery
    Crockery
  • Cutlery
    Cutlery
  • Drinking Water
    Drinking Water
  • Entertainment area
    Entertainment area
  • Galley
    Galley
  • Outdoor entertainment area
    Outdoor entertainment area

Catering

Rhemtide Catering: Chef’s Menu

V – Vegetarian | VE – Vegan | N – Nuts | D – Dairy | GF – Gluten Free

Chef’s Menu One: $70 per person
6 x Canapés, 1 x Substantial, 1 x Dessert

Canapés
Pea, mint, feta, crostini (V) (can be VE with no feta)
Falafel, hummus, dukkha (VE)
Portobello truffle mushroom, parmesan tarts (V) (can be VE with no parmesan)
Ceviche, coconut, lime, coriander, chili, (DF, GF)
Karaage chicken, Japanese mayo, sesame seeds, nori (GF)
Lamb kofta, yogurt mint, dukkha salt (N)

Substantial
Wagyu mini beef burger, cheese, house pickles, milk buns

Dessert
Salted Chocolate Pistachio Brownie (N)

Chef’s Menu Two: $80 per person
Minimum 20 guests
7 x Canapés, 1 x Substantial, 1 x Dessert

Canapés
Pea, mint, feta, crostini (V) (can be VE with no feta)
Portobello truffle mushroom, parmesan tarts (V) (can be VE with no parmesan)
Corn fritters, spicy tomato relish, avo smash (V)
Karaage Chicken, Japanese Mayo, Sesame Seeds, Nori (GF)
Crab, fennel, limoncello, radish (DF)
Coconut Snapper ceviche, coriander, lime, chill (DF, GF)
Lamb kofta, yogurt mint, dukkha salt (N)

Substantial – choose 1
BBQ chicken, smoked tomato tarragon vinaigrette, rocket (GF)
Braised lamb shoulder, quinoa, chickpea, pomegranate molasses & parsley

Dessert
Salted chocolate pistachio brownie (N)

Chef’s Menu Three: $90 per person
Minimum 20 guests
8 x Canapés, 1 x Substantial, 1 x Dessert

Canapés
Pea, mint, feta, crostini (V) (can be VE with no feta)
Portobello truffle mushroom, parmesan tarts (V) (can be VE with no parmesan)
Karaage chicken, Japanese mayo, sesame seeds, nori (GF)
BBQ duck pancake rolls, shallot, hoisin
Crab, fennel, limoncello, radish (DF)
Coconut snapper ceviche, coriander, lime, chill (DF, GF)
Lamb kofta, yogurt mint, dukkha salt (N)
Scallop shells, cauliflower, butter crumb

Substantial – choose 1
Miso salmon, pickled ginger, sesame, cucumber (GF)
BBQ chicken, smoked tomato tarragon vinaigrette, rocket (GF)
Braised lamb shoulder, quinoa, chickpea, pomegranate molasses & parsley

Dessert
Salted chocolate pistachio brownie (N)

Rhemtide Catering: Grazing Platters

Grazing plates can be ordered for a minimum of 10-15 guests when ordered in accompaniment of another menu

Mezze Platter – $225 each
Spiced olives, smoky eggplant, hummus, tapenades, marinated fetta, Fattoush salad, pita chips (V)

Cured Meats Platter – $265 each
Salami, prosciutto, melon, smoked ham, spiced olives, grilled chorizo, pickled onions

Fromage Plate – $265 each
Australian cheese selection, tropical fruits, breadbasket, quince paste, lavosh

Dessert Platter – $180 each
Chocolate pistachio brownie, berry polenta cake, fig friands, sweet slices (GF options available)

Fruit Platter – $160 each
Selection of in season fresh fruit

Oysters Platter – $280 each
Oysters, wakame seaweed, pickled ginger, ponzu sauce, lemon $280

Prawns Platter – $300 each
QLD Prawns tail on, harissa aioli, lemon (GF)

Rhemtide Beverages

Gold Beverage Package: $15 per person per hour

Soft Drink & Juices

Coke Zero, Coke, Lemonade, Lemon Squash, Soda Water, Mineral Water, Apple Juice , Orange Juice , Guava Juice , Pineapple Juice

Beer
Peroni
Corona
Cascade Light

Wine
Saint Clair Marlborough Sauvignon Blanc
Redbank ‘The Long Paddock’ Pinot Gris
Wirra Wirra ‘Catapult’ Shiraz
Ha Ha Pinot Noir
Redbank ‘Emily’ Chardonnay Pinot Noir Brut Cuvee

Platinum Beverage Package: $20 per person per hour

Soft Drink & Juices
Coke Zero, Coke, Lemonade, Lemon Squash, Soda Water, Mineral Water, Apple Juice , Orange Juice , Guava Juice , Pineapple Juice

Beer
Peroni
Corona
Cascade Light
Crown Lager

Wine
Saint Clair Marlborough Sauvignon Blanc
Redbank ‘The Long Paddock’ Pinot Gris
Wirra Wirra ‘Catapult’ Shiraz
Ha Ha Pinot Noir
Redbank ‘Emily’ Chardonnay Pinot Noir Brut Cuvee

Spirits
Scotch, Bourbon, Vodka, Rum, Bacardi, Gin

Consumption bar package also available

Optional Extras

Enquire on booking
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    Catering
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    Florist
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    DJ's
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    Laser Clay Shooting
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    Magicians
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    Photographer
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    Cutlery
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    Cups
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    Bluetooth Connectivity

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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This price is only an estimate, different rates will apply on certain holidays, more information via booking.