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Woorabinda

Woorabinda

Expect happy guests and great vibes on board Woorabinda when cruising down Sydney Harbour. Built by renowned boat builders Seawind, boat hire on Woorabinda is packed with endless features. Amongst her 34ft, this charter vessel holds a maximum capacity of 20 guests. She features a gas BBQ, open saloon, easy access to the bow and trampoline beds. Woorabinda is suitable for almost any occasion on Sydney Harbour. Her flexible and open layout allows guests to roam freely during the cruise, as well as to relax and soak in the sun on the bow.

Boat hire on Woorabinda is a great choice for small groups up to 20 guests. She can host events such as birthday party cruises, boxing day cruises and more. Check out more catamarans here

Pricing

Woorabinda Rates
Saturdays & all of December
Per hour $375
Minimum 4-hours
January – November
Sunday – Friday $350 per hour
Minimum 3-hours
Additional Fees
BYO Fee $150
Includes the use of all onboard equipment, BBQ, eskies, disposable eating and drinkware, and rubbish removal
Bag/s of ice $6 per bag
Lilypad $50
2 x Standup Paddleboards $50
Pick up and drop off fees apply
Public Holidays & Special Events
Public Holidays & Special Events (4 hour) $2,100
Additional hours can be added at Saturday rate with 20% surcharge
NYE (7.5 hour BYO) POA

Amenities

  • Bathroom
    Bathroom
  • Bluetooth Connectivity
    Bluetooth Connectivity
  • Dining Table
    Dining Table
  • Entertainment area
    Entertainment area
  • Ice chest
    Ice chest
  • Ipod / Ipad / Smart Phone connectivity
    Ipod / Ipad / Smart Phone connectivity
  • Outdoor entertainment area
    Outdoor entertainment area
  • Sun bed
    Sun bed
  • Toilet
    Toilet

Catering

Woorabinda Catering Menu

Minimum order: 8 sandwiches

Sandwich – 1 per person: $12
Baguette or Wrap – 1 per person: $15

Sandwich fillings include:
Double smoked ham, Swiss cheese, tomato, mixed leaves and mayonnaise
Poached chicken breast, avocado, mayonnaise and mixed leaves
Smoked salmon, cream cheese, avocado, capers and Spanish onion
Chargrilled vegetables, pesto, ricotta and baby spinach
Corned beef, tomato pickles, tasty cheese and mayonnaise
Portuguese chicken breast, mayonnaise, chilli jam and mixed leaves
Tuna, lemon mayo, cucumber, pickled onion and mixed leaves
Salad sandwich with avocado, tomato, cucumber, carrot, onion and Swiss cheese

Sandwiches are made on wholewheat, quinoa and soy organic sourdough.
Baguettes are made on white, crispy fresh baked bread.
All sandwiches, baguettes and wraps are cut into quarters and presented in quality craft window boxes.


BBQ Options (served with rocket & parmesan salad and fresh bread rolls):

Gourmet sausages (BBQ) – $15 per person
(Vegetarian, vegan and GF options available)

Homemade Wagyu beef burgers (BBQ) – $20 per person
(Chicken, vegetarian, vegan and GF options available)

Mixture of burgers and sausages – $25 per person


Cold finger food (minimum 12 per item) – $4 each
Roast pumpkin, goat’s cheese and tomato frittata
Cocktail spanakopita (feta and spinach filo triangles)
Cocktail smoked salmon and dill quiche


Gourmet sliders (mini milk buns):
Slow cooked beef brisket (min 24) – $5.50 each
Chicken schnitzel (min 12) – $5.50 each
Roast vegetable & goat’s curd (min 12) – $5.50 each
Smoked salmon & cream cheese (min 12) – $5.50 each


Buffet meats:
Free range marinated roasted chicken (min 2) – $27 each
Rare roast beef (min 2kg) – $80 per kg
Maple glazed free range ham (min 2kg) – $60 per kg

Fresh bread rolls – $1.50 per person


Salads – $85 per platter (serves 25)
Half platter available – $50

Wild rice salad
Wild rocket, roasted pumpkin & pine nut salad
Israeli couscous salad
Quinoa & roasted cauliflower salad


Sushi platters (serve 20):
Assorted bite-size sushi rolls – $70
Cooked & fresh salmon platter – $85


Antipasto platter (serves 20): $150

Cheese platters (serve 20):
4–5 cheeses – $110
5–6 cheeses – $140
7–8 cheeses – $170

Smoked salmon gravlax platter (serves 20): $140


Fruit platters (seasonal selection):
Small (12–15) – $90
Medium (15–25) – $120
Large (25+) – $150


Whole tray cakes (30 x 40cm, portioned) – $160
Orange & almond (GF, DF)
Flourless chocolate & raspberry (GF)
Chocolate & walnut brownie (GF)
Blueberry & lime baked cheesecake
Apple & rhubarb crumble
Carrot & walnut cake


Buffet Option 1 – $50 per person
Cheese platter
Fresh prawns
Leg of ham
BBQ chicken
Creamy potato salad
Rocket & parmesan salad
Bread rolls
Fresh fruit platter


BBQ Buffet Option 2 – $60 per person
Cheese platter
Gourmet sausages
Chicken skewers
Lamb kofta
Creamy potato salad
Rocket & parmesan salad
Fresh bread rolls
Fresh fruit platter

Add prawn platter – $10 per person


Platter Buffet Option 3 – $45 per person
Cheese platter
Antipasto platter
Assorted wrap platter
Fresh fruit platter
Fresh bread rolls

Add prawn platter – $10 per person

Optional Extras

Enquire on booking
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    Esky with Ice
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    Catering
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    Florist
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    Magicians
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    Clowns

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.

Make an enquiry

We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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This price is only an estimate, different rates will apply on certain holidays, more information via booking.