Woorabinda

BOAT STYLE
Catamaran Hire in Sydney
CAPACITY
20 Guests
LENGTH
34 ft
MIN. HOURS
3 hours

Expect happy guests and great vibes on board Woorabinda when cruising down Sydney Harbour. Built by renowned boat builders Seawind, boat hire on Woorabinda is packed with endless features. Amongst her 34ft, this charter vessel holds a maximum capacity of 20 guests. She features a gas BBQ, open saloon, easy access to the bow and trampoline beds. Woorabinda is suitable for almost any occasion on Sydney Harbour. Her flexible and open layout allows guests to roam freely during the cruise, as well as to relax and soak in the sun on the bow.

Boat hire on Woorabinda is a great choice for small groups up to 20 guests. She can host events such as birthday party cruises, boxing day cruises and more. Check out more catamarans here

Pricing

Woorabinda Rates
January – December
Per hour	$325/hr
3 hour rate	$1,200
BYO surcharge	$100.00
Wharf Fees	$50/stop
Additional Extras
Paddle Board Hire	$50
Lily Pad Hire	$50
Public Holidays & Special Events
Public Holiday Surcharge	20%
Special Event Surcharge	20%
NYE – 7hrs BYO	$12,000

Amenities

Bathroom
Bluetooth Connectivity
Dining Table
Entertainment area
Ice chest
Ipod / Ipad / Smart Phone connectivity
Outdoor entertainment area
Sun bed
Toilet

Eligible for

Rates may increase

Catering

Woorabinda BBQ Menu

BBQ Menu

Your choice of meat, freshly cooked on the BBQ & served with rocket & parmesan salad and fresh bread rolls

Option 1
$15.00 per person Vegetarian option available
Gourmet Sausages freshly cooked on the BBQ, served with fresh bread rolls & coleslaw.

Option 2
$20.00 per person Vegetarian option available
Homemade Wagyu Beef Burgers cooked on the BBQ, served with cheese slices,
OR
$25.00 per person
Or enjoy a mixture of burgers and sausages

Option 3
$25.00 per person
Choice of Honey soy chicken, Moroccan lamb, Smokey BBQ beef, Rosemary lamb, Korean Pork

Option 4
$28.00 per person
Eye Fillet Steak freshly cooked on the BBQ

Option 5
$28.00 per person
Salmon Fillet freshly cooked on the BBQ

Woorabinda Mixed Platter Menu

Prawn Platter:

Tiger Prawns served with lemon, seafood sauce and freshly sliced baguette

Small (serves 12 – 15) $120.00
Medium (serves 15 – 25): $170.00
Large (serves 25 +) $220.00

Oyster Platter

Sydney Rock Oysters/Pacific Oysters – served natural with lemon wedges

1⁄2 Dozen $20.00
1 Dozen $40.00

Antipasto Platter
(serves 20 people)

Cold meats, marinated olives, cheeses, homemade dips, pate.

Served with crackers.
$150.00

Smoked Salmon Gravlax Platter
$130.00 (serves 20 people)

Full side Salmon, smoked and sliced with capers, dill, & served with sides of wasabi cream & pickled onion

Sushi Platters
Serves 20 people

A variety of bite size Sushi Rolls Platter: $55.00
A variety of Sashimi Nigiri Platter: 60.00
A variety of cooked and fresh Salmon Platter: $65.00

Cheese Platters
Serves 20 people

A range of Australian & European cheeses served with crackers.

$100.00 (4/5 cheeses)
$130.00 (5/6 cheeses)
$160.00 (7/8 cheeses)

Fruit Platters

A variety of fresh fruits (fruits will depend on season and market availability)
Strawberries, Blueberries, Pineapple, Rock Melon, Watermelon, Kiwi Fruit Grapes

Small: $60.00 (serves 12-15)
Medium: $90.00 (serves 15-25)
Large: $110.00 (serves 25+)

Sweet Platter

A selection of delicious house made Petit Fours

Box of 15 for $60

Choose one selection per box (mixed box unavailable)

Chocolate Tart
Lemon Meringue Tart
Chocolate Brownie
Apple Crumble Slice
Carrot Cake Slice
Cheesecake Slice
Strawberry Tart

Woorabinda Mixed Salads Platter Menu

Salad Platters (serves 12 – 15) $75.00 each

Wild Rice Salad – brown and wild rice with sultanas, almonds, toasted coconut and lemon honey mustard dressing.

Lentils, Pistachio & Currant Salad – Australian blue lentils with roasted peppers, mint, shallots, chilli jam dressing.

Creamy Potato Salad – steamed chat potatoes with homemade mayonnaise, sour cream, horseradish dressing, crispy bacon, dill and shallots.

Wild Rocket, Roasted Pumpkin & Pinenut Salad – with cherry tomatoes, goats’ cheese, balsamic dressing.

Classic Greek Salad – cucumbers (Lebanese), capsicum, cherry tomatoes, Spanish onion, feta, Kalamata olives.

Woorabinda Mixed Sandwich Menu

Filled Sandwiches: $10.00 each (min order 6)

Sandwiches made on white /soy linseed organic sourdough, with the following filling options:

Double Smoked Ham, swiss cheese, tomato, pear and apple chutney
Poached Chicken Breast, avocado, mayo and toasted almonds
Smoked Salmon, cream cheese, avocado, capers and Spanish onion
Chargrilled Vegetables, pesto, ricotta and baby spinach
Corned Beef, tomato pickles, tasty cheese and mayo
Portuguese Chicken Breast, mayo, chilli jam, mixed leaves
Tuna, lemon mayo, nectarine and corn relish, cucumber and pickled onion
Salad Sandwich with avocado, tomato, cucumber, carrot, capsicum, ricotta

Filled baguettes: $15.00 each:

Freshly baked baguettes filled with your choice of:

Roasted Eggplant, tomato/capsicum relish, sundried tomato, buffalo mozzarella
Free Range Ham, comte’ cheese, tomato, aioli
Salmon Gravlax, goat curd, avocado, leaves
Truffle Salami, Piquillos (capsicum), buffalo Ricotta, Leaves
Smoked Chicken, Apples, Triple cream, Beetroot relish, Mayo, Leaves