Expect happy guests and great vibes on board Woorabinda when cruising down Sydney Harbour. Built by renowned boat builders Seawind, boat hire on Woorabinda is packed with endless features. Amongst her 34ft, this charter vessel holds a maximum capacity of 20 guests. She features a gas BBQ, open saloon, easy access to the bow and trampoline beds. Woorabinda is suitable for almost any occasion on Sydney Harbour. Her flexible and open layout allows guests to roam freely during the cruise, as well as to relax and soak in the sun on the bow.
Boat hire on Woorabinda is a great choice for small groups up to 20 guests. She can host events such as birthday party cruises, boxing day cruises and more. Check out more catamarans here
Pricing
Woorabinda Rates
Saturdays & all of December
Per hour
$375
Minimum 4-hours
January – November
Sunday – Friday
$350 per hour
Minimum 3-hours
Additional Fees
BYO Fee
$150
Includes the use of all onboard equipment, BBQ, eskies, disposable eating and drinkware, and rubbish removal
Bag/s of ice
$6 per bag
Lilypad
$50
2 x Standup Paddleboards
$50
Pick up and drop off fees apply
Public Holidays & Special Events
Public Holidays & Special Events (4 hour)
$2,100
Additional hours can be added at Saturday rate with 20% surcharge
Sandwiches are made on wholewheat & quinoa & soy organic sourdough Baguettes are made on white crispy fresh baked bread. Sandwiches, Baguettes & Wraps are cut into 1⁄4’s The sandwiches and baguettes/ wraps are presented in quality craft window boxes.
Sandwiches: $10 per person (1pp) Baguettes/Wraps: $12 per person (1pp)
Minimum order 8 sandwiches
Your choice of meat, freshly cooked on the BBQ & served with rocket & parmesan salad and fresh bread rolls
Gourmet Sausages: $15 per person
(freshly cooked on the BBQ)
Vegetarian/Vegan/GF option available
Homemade Wagyu Beef Burgers: $20 per person
(cooked on the BBQ)
Chicken/Vegetarian/ Vegan/GF option available
Mixture of burgers and sausages: $25 per person
Woorabinda Buffet & Cocktail Menu
Cold Finger Food Minimum 12 guests per item
Choices:
Roast pumpkin, goat’s cheese & tomato frittata: $3.40 each
Cocktail pork & fennel rolls: $3.50 each
Cocktail Spanakopita (feta & spinach filo triangles): $3.40 each
Cocktail sausage rolls: $3.40 each
Cocktail Smoked salmon & dill quiche: $3.60 each
Gourmet Sliders: Made on mini milk buns
Choices:
Slow cooked beef brisket (minimum 24 per order) $4 each
Chicken schnitzel (minimum 12 per order) $4 each
Roast vegetable & goat’s curd (minimum 12 per order) $4 each
Smoked salmon & cream cheese (minimum 12 per order) $4 each
Buffet meats: Served cold
Choices:
Free range marinated & roasted chicken cut into 1/8’s $25 each
Rare roast beef served with horseradish & mustards $75 p/kg (min 2 kg)
Apple cider & maple glazed free range ham w/ apple pear & ginger chutney $50 p/kg (min 2 kg)
Add on fresh bread rolls $1 per person
Woorabinda Salad Menu
Serves at least 25 guests
Salads: $85 each Half size platters available on request $45 each
Choices:
Wild Rice Salad – with brown and wild rice with sultanas, almonds, toasted coconut and lemon honey mustard dressing.
Wild Rocket, Roasted Pumpkin & Pine Nut Salad – with cherry tomatoes, goats cheese served with balsamic dressing.
Israeli Couscous Salad – with fresh herbs, cherry tomato & chilli with a lemon & garlic dressing.
Quinoa & Roasted Cauliflower Salad – with cashews, currants, roast cauliflower & chickpea.
Woorabinda Platter Menu
Sushi Platters Serves 20 people
A variety of bite size Sushi Rolls Platter – $70 each
A variety of cooked and fresh Salmon Platter – $80 each
Antipasto Platter – $150 each Serves 20 people
Cold meats, marinated olives, cheeses, homemade dips, pate, served with crackers.
Cheese Platters Serves 20 people
A range of Australian & European cheeses served with crackers.
4/5 cheeses: $110
5/6 cheeses: $140
7/8 cheeses: $170
Smoked Salmon Gravlax Platter – $130 each Serves 20 people
Full side salmon, smoked and sliced with capers, dill, & served with sides of wasabi cream & pickled onion
Fruit Platters
A variety of strawberries, blueberries, pineapple, rock melon, watermelon, kiwi fruit, grapes.
(fruits will depend on season and market availability)
Small (serves 12-15 guests): $60 each
Medium (serves 15-25): $90 each
Large (serves 25+): $110 each
Buffet Option 1: $45 per person
Cheese Platter
Platter of Fresh Prawns
Leg of Ham (sliced and served chilled)
BBQ Chicken
Creamy Potato Salad
Rocket and parmesan salad
Bread Rolls
Fresh Fruit Platter
BBQ Buffet Option 2: $50 per person
Cheese Platter
Selection of Gourmet Sausages
Chicken Skewers
Lamb Kofta
Creamy Potato Salad
Rocket and parmesan Salad
Fresh Bread Rolls
Fresh Fruit Platter Add prawn platter for an additional $10 per person, served with seafood sauce, lemon wedges
Platter Buffet Option 3: $40 per person
Cheese Platter
Antipasto Platter
Assorted Wrap Platter
Fresh Fruit Platter
Fresh Bread Rolls Add prawn platter for an additional $10 per person, served with seafood sauce, lemon wedges
Optional Extras
Enquire on booking
Esky with Ice
Catering
Florist
Magicians
Clowns
Make an enquiry
We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
Make an enquiry
We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
This price is only an estimate, different rates will apply on certain holidays, more information via booking.
